it / en

Rosso Denomination of Controlled Origin
Blend of Ribolla Gialla, Tocai Friulano and Malvasia Istriana

Wine details

Vinification: the grape is de-stemmed and macerated for 25 days with repeated daily pumper-over and punching-down (the dèlastage to extract noble polyphenols). Then the wine is settled in steel tanks where it remains until the day of the bottling.

Request info

Contact us by phone or e-mail to reserve a wine tasting, a room or an apartment for your special holiday in Collio.

Campagna finanziata ai sensi del Regolamento CE n. 1234/07
Camping financed under EU Regulation n. 1234/07
made by elemind | web agency / RGBlab