Athena is the name of our daughter. With her future in mind, we drew on the heritage of the past and dedicated this wine to her. It is a vibrant wine that is steeped in tradition and takes us back to our roots. We have deliberately taken a natural approach, avoiding all passing fads and technologies. It is made using nothing but select Friulano grapes. During the wine-making process, the bunches are destemmed before undergoing 14-16 days of maceration in large 2,500 litre barrels. Neither temperature control systems nor selected yeasts are used. Following the pressing stage, the wine is aged in large barrels and select mid-sized casks, where it remains for more than 18 months.
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